Did you know Peach Amaretto Jelly was one of Tracy's first three recipes? This is a classic to suit your sweets!
Great with:
- Toast, English muffins or tea biscuits
- Great for thumbprint cookies
- Peach pancakes or crêpes
- Use over baked brie with Almonds
- Over vanilla ice cream
- Over cheesecake
Wine and Cheese pairing:
- Zinfandel
- Chardonnay
- Baby Swiss
Peach Amaretto Wine Jelly 250ml
C$12.00Price