Did you know Peach Amaretto Jelly was one of Tracy's first three recipes? This is a classic to suit your sweets!
Great with:
Toast, English muffins or tea biscuits
Great for thumbprint cookies
Peach pancakes or crêpes
Use over baked brie with Almonds
Over vanilla ice cream
Over cheesecake
Wine and Cheese pairing:
Zinfandel
Chardonnay
Baby Swiss
Peach Amaretto Wine Jelly 250ml
CA$14.00Price

