Did you know Cranberry-Raspberry Merlot Jelly was one of Tracy's first three recipes? This is a classic which suits your sweets and your meats!

Great with:

• Toast, English muffins or tea biscuits

• Center for your empire cookies

• Thumbprint cookies

• Berry pancakes or crêpes

• Pork tenderloin

• Mix it with cranberries, or on its own for turkey

• Mix with horseradish for roast beef

• Brie, goat cheese or cream cheese

Wine and Cheese pairing:

Merlot, Goat Cheese, Cream Cheese, or Brie