Did you know Cranberry-Raspberry Merlot Jelly was one of Tracy's first three recipes? This is a classic which suits your sweets and your meats!
 
Great with:
Toast, English muffins or tea biscuits
Center for your empire cookies
Thumbprint cookies
Berry pancakes or crêpes
Pork tenderloin
Mix it with cranberries, or on its own for turkey
Mix with horseradish for roast beef
Brie, goat cheese or cream cheese
 
Wine and Cheese pairing:
Merlot, Goat Cheese, Cream Cheese, or Brie